Ever since Shan’s inception, we have upheld a purpose-driven nature – aware of the positive social impact we have on the communities we serve. Shan Foods has partnered with the United Nations Association of Pakistan to support the Sustainable Development Goals.
This is where Shan Shares, a separate corporate identity of Shan Foods, comes into action to bolster its part in response to the universal call of action for a just and peaceful world.
From protecting the future of our planet to protecting the future of the people who live on it, the ideology Shan Shares stands by is that of a global sustainability that expands from conserving the environment to supporting economic growth & improving social quality.
At Shan Shares, we aspire to be leaders, innovators, & contributors to creating a healthy environment & an inclusive society so that together we can rally the nation, be meaningful & consistent for a world that cares & shares.
The International Organization for Standardization (ISO) is a global entity that classifies and regulates international standards between countries to enable international trade. We have successfully achieved numerous certifications and registrations for its continual improvement which are as follows:
Quality Management System
Food Safety Management System
British Retail Consortium Issue – 7
South African National Halal Authority
Jabatan Kemajuan Islam Malaysia
All mandatory food products
Supplier Ethical Data Exchange
Facility Registration
Fire Safety 2019 NFEH & FPAP
Global Standard for Food Safety
Successful Company (Pakistan)
At Shan Foods, upholding quality is the base of what we stand for. We strive to set our Quality Operations as a benchmark for the industry at large. Being a multinational organisation our production capacity has expanded over the years to cater to the growing demand. Apart from producing locally, we have state of the art facilities in KSA, UAE, UK and USA.
Our mission is to provide our consumers with supreme standards of product quality, safety and consistency.Our Quality Control department regularly monitors the different phases of production from research & development to packaging and distribution while conforming to national and international regulation and legislation. This ensures highest quality at each stage of production for our consumers to safely enjoy our food products.